Sometimes I ponder the oddities of life. Okay I ponder about them a lot. Like why would people in Hawai’i stand in line all day for a cream puff? Well, that’s what happened when Beard Papa first opened up shop. Well, at first they kinda piggybacked on Shirokiya, a local Japanese [...]
I saw this oddly wrapped stick (not heat-sealed, just twist-closed ends) on our trip to New Orleans and again in Seattle. Well, it’s dang hard to miss, it’s hazard yellow. I passed on it in LA, but took a chance on it in WA, imagining the colder climate would prove a better buy. [...]