Saravana Bhavan — restaurant review — California
If you think Amber India is good Indian food, then stop reading right now. If you’re one for ☛
Tofoo Com Chay — restaurant review — California
Tofoo Com Chay feels like family when Ben, the friendly upbeat shopowner with the photographic memory greets regulars ☛
Wild Mushroom and Spinach Habanero Lasagna
When the spinach e.coli outbreak of 2006 arose, I almost died. Died because I couldn’t eat spinach. I ☛
Curry Udon
Curry is welcome at our house any time, be it Japanese-style or Indian-spiced, and I love fatty thick ☛
Sweet Potato Macadamia Cake with White Chocolate Frosting
When I was a kid, I wanted a sweet potato pie, but noone I knew made or sold ☛
Meatless “Meaty” Tacos
I’m sure if you made these with actual animal flesh, you’d have a coronary right on the spot. ☛
Vegetarian Oktoberfest
Thought Oktoberfest was only for omnivores? Turtle Island Foods, the wonderful people who brought us modern-day marvels (vegan ☛
Stuffed Bell Peppers
This was the “Inadvertent Lycopene Dinner” with Stuffed Red Bell Peppers and Strawberry Shortcake. I have no idea ☛
Almond Sponge Cake Strawberry Shortcake
I tells ya, if you ever want to work out your upper arms, whip your way into shape ☛
Baking Bonanza! Ginger Choco Cake — Mushroom Spinach Habanero Quiche — Sweet Potato Tart
Baking Bonanza! Earlier in the week, I timed it juuust perfectly so I could bake not one, not ☛